RecallDepth
Class III Completed

•4-lb. plastic bag packages of Shirakiku Gyoza Dumplings with Beef with a best if used by date of June 6, 2017.

Company
Ajinomoto Windsor Inc.
Recall Initiated
February 23, 2016
Posted
September 1, 2020
Terminated
May 25, 2016
Recall Number
020-2016
Quantity
3,016 pounds
Firm Location
United States

Reason for Recall

Misbranding

Summary

WASHINGTON, Feb. 23, 2016 Ajinomoto Windsor Inc., a Portland, Ore. establishment, is recalling approximately 6,000 pounds of pork products due to misbranding, the U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) announced today. The product is labeled as beef, but contains pork, which is not declared on the product label.

The pork dumpling item was produced on Dec. 6, 2015. The following product is subject to recall: [Label]

  • 4-lb. plastic bag packages of Shirakiku Gyoza Dumplings with Beef with a best if used by date of June 6, 2017.

The product subject to recall bears establishment number Est. 18356 inside the USDA mark of inspection. This item was shipped to institutional and retail locations nationwide.

The problem was discovered by the sole purchaser of the product.

There have been no confirmed reports of adverse reactions due to consumption of this product. Anyone concerned about an injury or illness should contact a healthcare provider.

FSIS routinely conducts recall effectiveness checks to verify recalling firms notify their customers of the recall and that steps are taken to make certain that the product is no longer available to consumers.

Consumers and media with questions about the recall can contact Andrew Saunders, Director of Production Control, at (503) 734-1526.

Consumers with food safety questions can "Ask Karen," the FSIS virtual representative available 24 hours a day at AskKaren.gov or via smartphone at m.askkaren.gov. The toll-free USDA Meat and Poultry Hotline 1-888-MPHotline (1-888-674-6854) is available in English and Spanish and can be reached from 10 a.m. to 4 p.m. (Eastern Time) Monday through Friday. Recorded food safety messages are available 24 hours a day. The online Electronic Consumer Complaint Monitoring System can be accessed 24 hours a day at: http://www.fsis.usda.gov/reportproblem.

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