Class II
Terminated
GOURMET BAY Salmon Roast with Crabmeat Stuffing; SELL BY: 12/10/19; KEEP REFRIGERATED; Cooking Instructions: Remove product from package prior to cooking. Oven: Preheat oven to 375 degrees F. Bake for 30-35 minutes or internal temperature reaches 165 degrees F. Grill: Preheat cleaned oil grill to medium heat. Wrap roast loosely in foil and place on second shelf of grill or over indirect heat. Cook for 30 minutes or until internal temperature reaches 165 degrees F.
This recall has been terminated (originally issued December 25, 2019).
- Company
- Slade Gorton & Company, Inc.
- Recall Initiated
- December 3, 2019
- Posted
- December 25, 2019
- Recall Number
- F-0340-2020
- Voluntary / Mandated
- Voluntary: Firm initiated
- Quantity
- 384lbs
- Firm Location
- Boston, MA, United States
- Official Source
- View on FDA website ↗
Reason for Recall
Product stuffing may be contaminated with Listeria monocytogenes
Distribution
NY, ME, PA, OH
Lot / Code Info
SELL BY: 12/10/19
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